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Our Menu

DinnerHappy HourBrunchEvents MenuBrunch Events MenuDinner Preset MenuBrunch Preset Menu

SP2 sources organic and sustainable products when possible by supporting local farmers and purveyors. some of our many partners include: Frog Hollow Farm, Niman Ranch, Coke Farms, County Line Farms, Mary’s Free Range Chicken.

Bites

Caviar Bump

$18.00
CA classic white sturgeon

Oysters on the Half Shell

$18.00
apricot- yuzu mignonette

Ahi Tuna Tartare

$18.00
furikake shrimp chips, pineapple-yuzu agua chile, avocado

Pork Belly Steam Buns (2)

$12.00
pickled veggies, hoisin, scallions

Crispy Brussels Sprouts

$15.00
chorizo, sweet and sour tamari glaze, candied fresno chili, chili aioli, scallions

St. Louis Style Spare Ribs

$15.00
soy-ginger glaze, cabbage slaw

Arancini Verde

$15.00
eggplant caponata, cherry tomato vierge, gouda, mozzarella, parmigiano reggiano, manchego

Chicken Wings

$14.00
sp2 chili crunch, spicy buffalo sauce

Crispy Chicken Sandwich

$18.00
shredded iceberg, spicy agave mustard, calabrian chili aioli, pickled yum yum peppers, sesame seed bun

SP2 Double Quarter Pounder

$22.00
double american wagyu patties, shredded iceberg, sharp white cheddar, remoulade, sesame seed bun served with salt & vinegar french fries

Starters

Spicy Tomato Bisque

$11.00
napa valley batard, serrano chile, sherry

Brokaw Avocado Toast

$14.00
heirloom tomatoes, pickled spring onions, sp2 chili crunch, crispy quinoa, radish

Baby Romaine Caesar

$15.00
baby romaine, parmigiano reggiano, croutons, anchovy-caesar dressing

Picnic Salad

$16.00
mixed greens, buttermilk dressing, roasted chicken, beets, bacon, cherry tomatoes, red onion, celery, cucumber, chevre

Burrata Frita

$18.00
chanterelle mushroom ragu, grana padano, chives

Wood-Fired Pizza

Margherita

$17.00
tomato, mozzarella, basil

Mushroom Bianca

$20.00
white wine cream sauce, cremini, mozzarella, parmigiano reggiano, thyme, baby kale, chili flakes, preserved lemon vinaigrette

Hobbs’ Pepperoni

$22.00
beef and pork pepperoni, tomato, mozzarella, grand padano

Truffle Shuffle

$25.00
red sauce, mozzarella, gouda, manchego, grana padano, italian sausage, salametto picante, chorizo, red onion, mushroom, pickled jalapeno, truffle honey

The California

$23.00
white sauce, mozzarella, gouda, manchego, garlic, sausage, chicken, bacon, scallions

Mains

Seasonal Risotto

$19.00
seasonal market vegetables

Harissa Garlic Shrimp

$22.00
nduja corn succotash, fingerling potatoes, scallions, corn puree

Garlic-Rosemary Tri-Tip Sandwich

$22.00
pickled vegetables, chili aioli, carmalized onions, muenster cheese

Ora King Salmon

$32.00
butternut squash, seasonal brassica, king trumpet mushrooms, thai basil salsa verde

Hokkaido Scallops

$39.00
corn puree, toybox summer squash, bacon, pickled ramps

Grilled New York Steak

$42.00
leek puree, braised cipollini onions, banana fingerling potato, alba mushrooms, holy trinity chimichurri, sauce bordelaise

Dessert

Brioche Donuts

$8.00
baked fresh daily

Basque Cheesecake

$9.00
peach lychee coulis, peche de vigne compressed peaches

Bites

Caviar Bump

$15.00
CA classic white sturgeon

Oysters on the Half Shell

$15.00
apricot- yuzu mignonette

Ahi Tuna Tartare

$15.00
furikake shrimp chips, pineapple-yuzu agua chile avocado

Pork Belly Steam Buns (2)

$9.00
pickled veggies, hoisin, scallions

Arancini Verde

$12.00
eggplant caponata, cherry tomato vierge, gouda, mozzarella, parmigiano reggiano, manchego

Chicken Wings

$11.00
sp2 chili crunch, spicy buffalo sauce

St. Louis Style Spare Ribs

$12.00
soy-ginger bbq glaze, cabbage slaw

Stout Glazed Brussels Sprouts

$13.00
guanciale, sweet and sour shallots, grana padano, rasputin stout glaze, bonito flakes, sunny side egg

Crispy Chicken Sandwich

$15.00
shredded iceberg, spicy agave mustard, calabrian chili aioli, pickled yum yum peppers

SP2 Double Quarter Pounder

$19.00
double american wagyu patties, shredded iceberg, sharp white cheddar, remoulade, sesame seed bun served with salt & vinegar french fries

Drinks

House Cocktails

$13.00
handcrafted by our talented SP2 Bar Team

Draft/Bottled Beer

$6.00
inquire for our rotating selection

Wine

$9.00
sourced from around the world

Entrees

Hobbs Bacon Benedict

$16.00
poached eggs, english muffin, hollandaise, choice of bacon / smoked salmon +3

Seasonal Veggie Scramble

$17.00
shimeji mushroom, peppers, leeks, kale, garlic and herb boursin

Sausage Scramble

$18.00
tomato & leek fondue, toulouse sausage, chevre

Smoked Salmon Scramble

$19.00
creme fraiche, scallions, fried capers

Chicken & Waffles

$21.00
raspberry sauce, espelette honey butter, grade a maple syrup

Tri-Tip Hash

$21.00
yukon gold potato hash, chorizo, allium, bell pepper, poached eggs, hollandaise

Sides

Egg

$3.00

Bacon (5)

$8.00

Fried Potatoes

$6.00

Panorama English Muffin

$5.00

Seasonal Fruit

$7.00

Brunch Revivers

SP2 Bloody Mary

$15.00
vodka, celery seed, horseradish, black pepper, lemon, bacon

Passionfruit Bellini

$14.00
passionfruit nectar, prosecco

Elderflower Spritz

$14.00
elderflower, prosecco, lemon

Corpse Reviver No. 2

$15.00
gin, lillet blanc, cointreau, lemon, absinthe

Mimosa for You

$11.00
sparkling wine, choice of juice

Mimosas for the Table

$29.00
bottle of sparkling wine, choice of two juices

Signatures

Sourdough Mochi Waffle

$13.00
amaretto, espresso, lilikoi, fresh mixed berries

All Star Breakfast

$16.00
sunny-side or scrambled eggs, bacon choice of potatoes or fruit

Pork Belly Breakfast Sandwich

$14.00
english muffin, hoisin glazed pork belly, baked egg, white cheddar, pickled veggies, chili aioli, fries

Garlic-Rosemary Tri-Tip Sandwich

$22.00
pickled vegetables, chili aioli, carmalized onions, muenster cheese

Fried Chicken

$17.00
slaw, hot honey, fresno chili buffalo sauce, home fries

St. Louis Style Spare Ribs

$15.00
soy-ginger bbq glaze, cabbage slawfull order

SP2 Double Quarter Pounder

$21.00
double american wagyu patties, shaved lettuce, sharp white cheddar, secret sauce, brioche bunserved with salt & vinegar french fries

Starters

Berry Parfait

$9.00
organic straus greek yogurt, mixed berries, granola, raspberry coulis

Brokaw Avocado Toast

$14.00
heirloom tomatoes, pickled spring onions, sp2 chili crunch, crispy quinoa, radish

Picnic Salad

$16.00
mixed greens, buttermilk dressing, roasted chicken, beets, bacon, cherry tomatoes, red onion, celery, cucumber, chevre

Baby Romaine Caesar

$15.00
baby romaine, parmigiano reggiano, croutons, anchovy-caesar dressing

Brussels Sprouts

$14.00
ponzu, hot honey, chorizo, pickled onion

Arancini Verde

$16.00
mushroom bolognese, two sunny side eggs, hollandaise

Wood-Fired

Margherita

$17.00
tomato, mozzarella, basil
Hobbs' Pepperoni photo

Hobbs' Pepperoni

$22.00
beef and pork pepperoni, tomato, mozzarella, grand padano
Mushroom Bianca photo

Mushroom Bianca

$20.00
white wine cream sauce, cremini, mozzarella, parmigiano reggiano, thyme, baby kale, chili flakes, preserved lemon vinaigrette

Truffle Shuffle

$25.00
red sauce, mozzarella, gouda, manchego, grana padano, italian sausage, salametto picante, chorizo, red onion, mushroom, pickled jalapeno, truffle honey

Small Bites

Each tray serves 15 guests

Bouillon Poached Prawns

$60.00
yuzu cocktail sauce

Mini Angus Burgers

$75.00
brioche bun, cheddar, remoulade

Hot Chicken Sliders

$75.00
romaine, calabrian chili aioli, house pickles

Petite Smoked Salmon Sandwich

$60.00
dill crème fraiche, shaved cucumber, mint

Wild Mushroom Rillettes

$60.00
mushroom & garlic pâté, black sesame cracker, cognac, lemon zest

Stuffed Baby Bella Mushroom

$45.00
tomato fondue, basil, parmesan

Seasonal Vegetable Skewer

$45.00
vadouvan vinaigrette

Salads & Bowls

Each tray serves 25 guests

House Salad

$180.00
mixed greens, seasonal vegetables, yum yum peppers, red wine vinaigrette

Caesar Salad

$180.00
romaine lettuce, croutons, parmigiano reggiano

Fruit & Cheese Platter

$180.00
chef’s selection of cheese, melon, pineapple, and berries

Entrees

Each tray serves 25 guests

St. Louis Style Ribs (80 Pcs)

$300.00
soy-ginger bbq glaze

Lasagna Bolognese

$300.00
beef & pork bolognese, mozzarella, ricotta, grana padano

Roasted Chicken

$250.00
vadouvan rub, agave glaze, chicken demi

Marinated Ny Steak

$475.00
garlic & aromatics, sauce bordelaise

Roasted Salmon

$375.00
espelette rub, yuzu-kosho teriyaki glaze

Ssamjang Mushroom Fried Rice

$260.00
mushroom medley, carrots, scallion, garlic, peas

Sides

Each tray serves 25 guests

Brabant Potatoes

$180.00
sofrito, roasted yukon gold potatoes, herbs

Roasted Brussels Sprouts

$180.00
vadouvan vinaigrette, parmigiano reggiano, lemon zest

Mac & Cheese

$250.00
rotini pasta, grana padano, gruyere, cheddar, sauce mornay, panko

Roasted Cauliflower

$170.00
salsa verde, cilantro

Foccacia Pizza

Full tray serves 25 guests • Half tray - $90.00 | Full tray - $175.00

Classic Margherita

tomato, mozzarella, fresh basil

Spicy Sicilian

tomato, salame finocchiona, honey, mozzarella, pepperoncini, basil, oregano, calabrian chili vinaigrette

Hobbs’ Pepperoni Pizza

tomato sauce, mozzarella, grana padano, hobbs' pepperoni

Desserts

Each tray serves 15 guests

Vanilla Bean Bread Pudding

$60.00
brioche loaf, cognac, maple syrup, whipped cream

Carmelia Chocolate Bread Pudding

$60.00
caramel custard infused with cognac

Seasonal Fruit Tartlet

$45.00
pastry cream, seasonal fruit compote

Small Bites

Each tray serves 15 guests

Petite Kobe Burgers

$75.00
brioche bun, pepperjack, remoulade

Hot Chicken Sliders

$75.00
romaine, calabrian chili aioli, house pickles

Petite Smoked Salmon Sandwich

$60.00
dill crème fraiche, shaved cucumber, mint

Wild Mushroom Rillettes

$60.00
mushroom & garlic pâté, black sesame cracker, cognac, lemon zest

Stuffed Baby Bella Mushrooms

$45.00
tomato fondue, basil, parmesan

Seasonal Vegetable Skewer

$45.00
vadouvan vinaigrette

Salads & Bowls

Each tray serves 25 guests

House Salad

$180.00
mixed greens, seasonal vegetables, yum yum peppers, red wine vinaigrette

Caesar Salad

$180.00
romaine lettuce, croutons, parmigiano reggiano

Fruit & Cheese Platter

$180.00
Chef's selection of cheeses and seasonal fruits

Sides

Each tray serves 25 guests

Brabant Potatoes

$180.00
sofrito, roasted yukon gold potatoes, herbs

Hobbs’ Bacon

$150.00
applewood-smoked

Vanilla Bean French Toast

$200.00
coconut chantilly, pineapple creme anglaise, candied hazelnuts

Focaccia Pizza

Each full tray serves 25 guests •$90.00 half tray | $175.00 full tray

Good Morning Pie

white cheddar, prosciutto, yukon gold potatoes, eggs, salsa verde

Classic Margherita

tomato, mozzarella, fresh basil

Hobbs’ Pepperoni Pizza

tomato, mozzarella, grana padano, hobbs' pepperoni

Dessert

Each tray serves 15 guests

Vanilla Bean Bread Pudding

$60.00
brioche loaf, cognac, maple syrup, whipped cream

Carmelia Chocolate Bread Pudding

$60.00
caramel custard infused with cognac

Caramel Custard Infused with Cognac

$45.00
pastry cream, seasonal fruit compote

Entrees

Each Tray Serves 25-30 Guests

St. Louis Style Ribs (80pcs)

$300.00
Soy-Ginger Glaze

Ssamjang Mushroom Fried Rice *V*VG

$260.00
Mushroom Medley, Scallions, Carrots, Peas, Garlic

Seasonal Vegetable Scamble *V *GF

$225.00
Seasonal Vegetables, Eggs

Baked Egg Casserole

$250.00
Prosciutto, Potato, Chicken, White Cheddar, Toybox Tomato Fondue

Scambled Eggs *V*GF

$100.00

$45 per person preset • Family style for 15-30 guests

Menu

$45 per person preset • Family style for 15-30 guests

SALAD CHOICE:

Choose one

Caesar Salad

Romaine lettuce, Parmigiano Reggiano, croutons

House Salad *V *VG *GF

Mixed greens, shaved seasonal vegetables, pickled yum yum peppers, red wine vinaigrette.

ENTREE CHOICE:

Choose one • Add an additional entree for $15 pp

Roasted Chicken

Vadouvan roasted chicken, agave glaze, chicken demi-glace.

St. Louis Style Spare Ribs

Soy-ginger BBQ glaze.

Koshari *V *vG

Carrot puree, French green lentils, chickpeas, basmati rice, shaved seasonal vegetables, crispy garlic, vadouvan vinaigrette.

SIDE CHOICE:

Choose one

Seasonal Vegetables *V *VG *gf

French Fries

Pomme Puree *V

DESERT:

Included

Vanilla Bean Bread Pudding *V

Brioche, vanilla bean, cognac, maple syrup, whipped cream.

$45 per person brunch preset • Family style for 15-30 guests (brunch hours only)

Menu

*V = Vegetarian *VG = Vegan *GF = Gluten Free

SALAD CHOICE:

Choose one

Caesar Salad

Romaine lettuce, Parmigiano Reggiano, croutons.

House Salad *V *VG *GF

Mixed greens, shaved seasonal vegetables, pickled yum yum peppers, red wine vinaigrette.

ENTREE CHOICE:

Choose one • Add an additional entree for $10 pp

Vegetable Frittata *V *GF

Portobello mushroom, spinach, sauteed bell pepper, onion, chevre, roasted garlic, tomato fondue.

French Toast *V

Coconut chantilly, pineapple creme Anglaise, candied hazelnuts.

Scrambled Eggs *V *GF

SIDE CHOICE:

Choose two

Hobbs’ Bacon

French Fries

Panorama English Muffins *V

Seasonal Fruit Medley *V

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